Breakfast/ Cakes/ Dessert/ Recipes/ Sunday Brunch

Sweet Tart Crust

Sweet Tart Crust

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By Evvi Serves: 2
Prep Time: 15 minutes Cooking Time: 1 hour Total Time: 1 hour 15 minutes

This recipe is a homemade sweet tart crust. This sweet tart is gonna make your sweet heart shine. This crust is very simple and easy to make. Very quick crust. It only contains 6 ingredients.


  • 1 1/4 cup all-purpose flour
  • 1/2 cup confectioner's sugar
  • 1/2 teaspoon salt
  • 1/2 cup butter
  • 1 large egg
  • 1/2 teaspoon vanilla extract *(if you are using powder vanilla, 1/2 teaspoon vanilla + 1 teaspoon water )



Gather all your ingredients. Put the flour, confectioner's sugar, and salt in a bowl and stir.


Chop the butter into cubes and crack the egg (to cool the egg.).


Add the butter to the dry ingredients. Use a pastry cutter. If you don't have a pastry cutter you can use two knives.


Add the egg and the vanilla. Mix well.


Cover and let sit in the fridge for at least 1 hour.


After an hour mold your dough to your desired shape. Preheat the oven to 350F° and bake for 12 minutes.

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