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Breakfast

Breakfast/ Sunday Brunch

Two Person Ramekin Frittata

Two Person Ramekin Frittata Cooked

Why This Two Person Ramekin Frittata?

If you love frittatas and love making them, you will love this recipe for Two Person Ramekin Frittata! If you have ever made a frittata, you know most recipes are for 4-6 people, which can be a lot if it’s only for you. This recipe is made for two people, but it can even be for one!

Two Person Ramekin Frittata Pinterest Photo.

Making This Frittata

This recipes uses ramekins! Ramekins are one of my favorite dishes to use! What makes frittatas so great and fun? Frittatas are fully customizable to your liking! You can add anything you want to your frittata! You can make it for a vegetarian or a meat-eater! This recipe can be your own! You can put absolutely anything you want in it! From cheese to onions, the possibilities are endless.

Two Person Ramekin Frittata Before It Was Baked.

Why a Frittata?

Frittatas are a great source of protein. Not only are they a great source of protein, they are healthy and super delicious! Frittatas are perfect for a quick and easy breakfast or lunch!

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Breakfast
By Evvi Serves: 2
Prep Time: 5 minutes Cooking Time: 25 minutes Total Time: 30 minutes

Ingredients

  • 4 eggs
  • 1/4 of a yellow bell pepper (optional)
  • 1/4 of a red bell pepper(optional)
  • 1/4 of an yellow onion (optional)
  • 2 tablespoons of feta (optional)
  • Salt and Pepper to taste
  • 2 teaspoon butter

Instructions

1

Start by preheating your oven to 350ºF. The grease your ramekins with butter and set them aside.

2

Dice your vegetables of your choice. If you are using onions make sure to sauté them before cooking. Add in two eggs into each ramekin and whisk with a fork. Add in the salt and pepper and whisk again.

3

Then add in your vegetables and other ingredients of your choice and whisk again. Then place your Ramekins into the preheated oven for 25 minutes.

4

Once the frittata comes out of the oven, let it sit for 5 minutes as it will be very hot.

If you get stuck or need help with any of the ingredients on this recipe for this Frittata, check out my blog post; Essential Spices To Have In Your Pantry. If you’re looking for more recipes, check out my blog!

Breakfast/ Recipes/ Sunday Brunch

German Rising Pancakes

German Rising Pancakes

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By Evvi Serves: 4
Prep Time: 5 minutes Cooking Time: 10 minutes Total Time: 15 minutes

German Rising Pancakes are a family tradition in my household. They are fun to make. They are fun to watch rise in the oven. They are quick to make. When they are finished you can top them with maple syrup, confectioners sugar, lemon juice, or whatever you heart desires.

Ingredients

  • 1/2 Cup Flour
  • 1/2 Cup Milk
  • 1 Egg
  • 3 Tablespoons Butter

Instructions

1

Gather your ingredients. Preheat the oven to 400°F.

2

Put the butter in the Quiche pan and place in the oven while it is preheating.

3

In a bowl add the Egg, Milk, and Flour and Mix.

4

Don't mix the batter too much. Make sure it's Lumpy.

5

Take the butter out of the oven. Add the batter. Bake for 10 minutes.